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Tomato Sauce
I know this isn’t going to be a popular thing to say, but I’m not a huge fan of the cook all day tomato sauce and don’t hate me, but I don’t even like meat sauce… I know! Terrible right? However,...
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Cooking Out of the Pantry Part II
So, here’s last night’s dinner from the pantry – It was pretty great. Tonight I decided it was Sunday and Jim was off so we’d have a traditional Sunday Evening Dinner. Linguine with tomato sauce,...
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Roasted Mahi Mahi over Chunky Vegetables
Olive oil 6 cloves of garlic chopped 3 onions chopped 1/2 tablespoon dried oregano 1/2 tablespoon dried basil 1/2 tablespoon red pepper flakes (if heat scares you, cut this back or eliminate it...
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Linguine in Tomato Sauce, with Basil, Balsamic Vinegar and Fresh Mozzarella
I think the carbohydrate police are going to be showing up to my house pretty soon. I’m really trying hard not to buy anything but organic meats, grass fed beef and wild caught sustainable fish, but my...
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Fettucine with Eggplant and Capers in Tomato Sauce
Sometimes I just want pasta, don’t you? Doesn’t matter how much I’m trying to be good about what I’m eating, every once in a while, the thought of al dente, delicious, semolina pasta just takes over...
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